Limited Edition 2025
Music and winemaking are beloved forms of true artistry and craftsmanship. A well-composed song can evoke powerful emotions and become a popular hit across generations. A well-crafted wine can inspire a memorable sensory experience and become a timeless classic with a lasting appeal.
Groove to RQ25’s Musica, a melodic soundtrack composed of five best-selling Australian, Italian and Spanish wines, all ready to hit the stage for a spectacular encore. Savour this symphonic collection, where tasting notes, musical harmonies and vinyl rhythms unite to create rich and unforgettable melodies for your palate.
Varietal Enhancing Yeasts in RQ 2025 Kits
Crafting flavourful wine requires the highest quality must. In addition, using the right yeast is essential to enhance the wine’s complexity. During fermentation, yeast produce small amounts of volatile compounds that contribute characteristics to a wine’s aromas and flavours. Some of the most important flavour compounds are called esters, aldehydes and ketones. Advances in the understanding how yeast control the formation of these aroma compounds has lead to the development of yeast strains which can alter or emphasize various aromatic notes in the wine.
Bourgovin RC 212
This yeast was specifically developed in Burgundy, France for red wine fermentations to enhance varietal character by emphasizing ripe berry and fruit aromas. It also promotes good colour stability and extraction.
QA23
This yeast Originating from the VinhosVerde region of Portugal, the QA23 was selected for enhancing the flavors and aromas of grapes utilized in the production of premium white wines. Recommended for styles such as, Chardonnay, Sauvignon blanc, Chenin Blanc, Colombardand Semillon, the QA23 produces fresh, fruity and clean wines.
Lalvin EC1118
Lalvin EC1118™ is known for its robust and reliable fermentation kinetics. Its sensory contribution is considered neutral as it gives very little sensory contribution to the wine. It is used extensively in the world for the production of both white and red wines.
